The Restaurant

Step into our vibrant restaurant where warmth, true craftsmanship and unforgettable flavors await. Drawing inspiration from the Mediterranean, our menu is crafted by one of Sweden’s most acclaimed chefs, Niclas Jönsson. Each dish is crafted with passion and dedication to genuine craftsmanship in our open kitchen, highlighting fresh and seasonal ingredients. Every course is paired with a carefully curated selection of wines and cocktails, making every dining a memorable experience.

SUMMER OPENING HOURS 30/6 – 17/8

FRUKOST
Monday & Sunday 07.30 – 11.00

LUNCH & MIDDAG
Monday 12.30 –23.00
Tuesday 12.30 – 23.00
Wednesday 12.30 – 23.00
Thursday 12.30 – 00.00
Friday 12.30 – 00.00
Saturday 12.30 – 00.00
Sunday 12.30 – 23.00

BRUNCH
Closed during summer between 25/6 & 23/8

 

REGULAR OPENING HOURS

BREAKFAST
Monday to Friday 07.00 – 10.00
Saturday & Sunday 07.30 – 11.00

LUNCH
Monday to Friday 11.30 – 14.00

DINNER
Monday Closed
Tuesday to Friday 17.00 – 22.00
Sunday Closed

BRUNCH

Saturday & Sunday 12.30 – 15.00

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Food & drinks at Villa Dagmar

Discover our restaurants

Restaurant Dagmar

Step into our vibrant Restaurant Dagmar where warmth, true craftsmanship and unforgettable flavors await. Drawing inspiration from the Mediterranean, our menu is crafted by one of Sweden’s most acclaimed chefs, Niclas Jönsson.

The Garden Bar

Our beautiful courtyard The Garden Bar, with the magnificent glass roof is a vibrant meeting place that gives the feeling of visiting someone’s unique city villa.

Pâtisserie & Bakery

Whether celebrating a special event such as a birthday, engagement or anniversary, or simply wish to add that festive feeling to any occasion all of our cakes are made by our talented pastry chef Annie Lundin with the highest quality ingredients at our very own bakery.

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